Ngemiqheba emibini eyomeleleyo, ibhaskithi yempahla emdaka kulula ukuyihambisa. Umqheba womelezwe ngokuthungwa okuhlala ixesha elide ukomelela okongeziweyo, ngoko ke unokubamba imithwalo enzima yempahla. Indawo yokuhlamba impahla ifumaneka ngemibala eyahlukeneyo ukuze ukhethe eyona ilingana negumbi lakho! Yenza ukuba igumbi ngalinye libe nefashoni ngakumbi kwaye lingaphelelwa lixesha kwaye linokusetyenziswa njengomququzeleli womsebenzi wengubo, kunye nezinto zokudlala.
Asinakwenza kuphela imibala eboniswe kumzobo, kodwa siphinde sibe nemibala yemibala onokukhetha kuyo ukuhlangabezana neemfuno zakho zombala.
Indawo yokuhlamba impahla iphangalele kwaye ilungele imithwalo enzima yokuhlamba impahla. Le bhaskithi yempahla emdaka yenzelwe ukuba yomelele kwaye inokuba ne-70L kwaye ibambe i-22lbs yokuhlamba impahla (12.2 x 13.7 x 26.3 intshi).
1.Non-ityhefu kunye nevumba;
ithambile kwaye ihlala ixesha elide, akukho lula ukukrwela umphezulu wezinto;
inokusongwa kwaye igcinwe ukugcina indawo;
ikhuselekile kubantu abadala, abantwana kunye nezilwanyana zasekhaya.
2.Ihlambeka kwaye iyakhawuleza umbala
Kukwakulungele kakhulu ukuhlamba izandla ngamanzi abandayo ngokuthe ngqo xa kumdaka.
Emva kokuhlamba, unokusasaza kwaye uyixhome ukuze yome.
Ijongeka ngathi icocekile kwaye intsha ngaphandle kokubuna.